Springs Cacao
Smooth, bright and refreshing 100% Guatemalan cacao, offering a beautifully approachable expression of whole cacao.
With a lighter, balanced character and gentle flavour complexity, Springs is an inviting choice for a daily cacao ritual or anyone exploring the natural diversity of Guatemalan cacao.
227g (½lb) — ideal for exploring a new origin, providing approximately 11–15 cups at 15–20g per serving.
The Story Behind Springs
A lighter expression of cacao.
Springs brings a different character to the Earth Connection Cacao collection. It offers an opportunity to explore the natural diversity of Guatemalan cacao through a gentler, approachable flavour experience.
Every cacao origin tells a different story through its landscape, producers and flavour.
Origin Profile
Springs
Origin
Guatemala
Flavour profile
Smooth · Bright · Refreshing
Cacao
100% whole cacao
The Drinking Experience
A flavour worth exploring.
Smooth and bright, with a refreshing character that makes it an inviting addition to a daily cacao ritual.
Nothing unnecessary.
100% whole cacao, with no added sugar or unnecessary ingredients.
Connected to place.
A distinctive Guatemalan cacao offering with its own flavour and character.
Make it your own.
Enjoy pure or prepare with your favourite spices and additions.
Your Daily Cacao Ritual
From block to beautiful cup.
Preparing whole cacao is simple. All you need is your cacao, warm water or plant milk, and a few minutes.
STEP 01
Chop
Finely chop around 15–20g of your cacao.
STEP 02
Warm
Gently warm 200–250ml water or plant milk.
STEP 03
Blend
Whisk or blend until smooth and creamy.
STEP 04
Enjoy
Sip as it is or add your favourite spices.
Your Cacao Block
A little cacao goes a long way.
Discover how many delicious cups you can prepare from your cacao block.
227g · ½lb
Ideal for exploring a new cacao origin.
Approximately 11–15 cups at 15–20g per serving.
Earth Connection Cacao
Bring Springs into your ritual.
Discover the character of Guatemala in every cup.
Choose Your Cacao